Food lover's guide: 9 Cities and Their Must-Try Famous Foods by Rishika Shaw
India is a land that is full of flavors. If you are a foodie who loves to explore and taste new flavors, there is no better place than India. Each city in India offers a wide variety of foods with distinct flavors. Let's take a look at these 9 cities and their must-try foods:
1. Delhi - Chole Bhature
The capital city of India, Delhi offers chole bhature, a flavorful combination of spicy chickpeas and deep-fried bread that will leave your taste buds craving for more. In the bustling lanes of the city, you'll find a wide range of other tantalizing street foods like Pani Puri, Chaat, Kachori, Momos, and much more to satisfy your culinary desires.
2. Kolkata - Rosogolla
Known as the "City of Joy," Kolkata is famous for its delightful Rosogolla, a spongy cottage cheese ball soaked in sweet syrup. Indulge in other culinary delights such as Phuchka, Macher Jhol (fish curry), Mishti Doi (sweet yogurt), and Jhal Muri (spicy puffed rice).
3. Mumbai - Vada Pav
The bustling city of dreams is synonymous with the iconic Vada Pav, a spicy potato fritter sandwiched in a pav (bread roll). Mumbai's street food scene also offers delights like Pav Bhaji, Bhel Puri, and Sev Puri.
4. Mysore - Mysore Pak
Mysore is famous for its delectable Mysore Pak, a rich and sweet confection made with ghee, sugar, and chickpea flour. Explore the city's culinary treasures, including masala dosa, filter coffee, and Mysore masala dosa.
5. Jaipur - Dal Bati Churma
The royal city of Jaipur treats your taste buds to Dal Bati Churma, the most common and famous dish in the state of Rajasthan. It is made with wheat flour, ghee, spices, moong dal, green gram dal, masoor dal, chana dal, rava, and green cardamom.
6. Patna - Litti Chokha
Patna introduces you to Litti Chokha, a traditional Bihari dish made with roasted wheat balls served with a flavorful mixture of mashed potatoes, brinjal, and spices. It is also famous for Champaran Chicken, a traditional chicken dish, and mithai (sweets) like Bihari roll.
7. Chennai - Idli and Dosa
In Chennai, satisfy your cravings with fluffy Idlis and crispy Dosas, served with an array of chutneys and sambar. It is also famous for filter coffee, mouthwatering seafood, and flavorful biryani.
8. Lucknow - Kabab
Lucknow, the city of Nawabs, is renowned for its aromatic Kababs, including Seekh Kabab and Galouti Kabab. It is also famous for basket chaat and malai paan.
9. Hyderabad - Biryani
The culinary identity of Hyderabad is incomplete without Hyderabadi Dum Biryani, a fragrant rice dish layered with tender meat and aromatic spices. It is also famous for Irani chai and Haleem.
Comment down your favorite dish and add more if you know!
Enjoy exploring the diverse culinary delights of India's cities!
